Jess Lynch is a dietitian with 15 years experience working across a variety of clinical and aged care settings. Primarily as a clinician and also the Nutrition team leader at Greenwich Hospital on Sydney's north shore. Her main passions are cancer rehabilitation and menu management in the hospital setting.

Due to her vast experience in the interview process of allied health, Jess has developed a love for recruitment and is a true believer that first impressions count and a well prepared interviewee always stands out from the crowd.